1 per person
infused with native herbs / eucalyptus whipped butter*V
Kutjera wattle seed vinaigrette, finger lime*GF, DF
NSW regional cheeses, wild thyme hummus, smoked kangaroo, emu, tandoori crocodile, olives, pickled vegetables, marinated artichoke, roasted macadamia nuts, quandong paste, Tasmanian mountain pepper leaf flat bread *N, GFO
potato puree, bush honey glazed carrots, pepper berry jus*GF, SY
asparagus, fennel, rocket and edamame salad, Illawarra plum and lemon aspen sauce, samphire *GF
zucchini, squash, radish salad & desert lime jus*P
sweet corn puree, Tanami fire spiced roasted corn salsa, asparagus, spring onion, puffed black beans *GF
bush tomato muhamara, sea succulents, herb oil *V, VN, GF, DF, SY
red onion, parsley, mint, riberries, riberry vinaigrette*GF, DF, V, VN
lemon myrtle*GF, DF, V, VN
coffee, strawberry gum mascarpone, lady fingers, cocoa *V
CR: crustations DF: dairy fee GF: gluten free N: contains nuts P: contains pork SE: contains seasame SY: contains soy V: vegetarian VN: vegan GFO: gluten free option VNO: vegan option N.B. Cancellation policy for this event requires at least 12 hrs notice. Less than this will incur a $25 per head cancellation charge